Alamat:Jl. Raya Jambi - Muara Bulian Km. 15, Mendalo Indah, Jambi Luar Kota, Jambi 36361

Nama:Hurriya Alzahra, S.Pt., M.Pt.
NIP:199811192025062012
Status Kepegawaian:Calon Pegawai Negeri Sipil
Status Kerja:Tenaga Pendidik (Dosen)
Status Keaktifan:Aktif
Jabatan Fungsional : CPNS Non Fungsional
Rumpun Kepakaran : Pertanian, Peternakan, Ilmu Teknologi Pangan dan Kedokteran Hewan , Bioteknologi
Bidang Kepakaran : Peternakan dan Ilmu Ternak , Teknologi Pangan
Bidang Penelitian : Mikrobiologi Pangan
Deskripsi:Dosen CPNS Program Studi Peternakan, Fakultas Peternakan, Universitas Jambi, Bidang Keilmuan Teknologi Hasil Ternak dan Mikrobiologi Hasil Ternak

NoJenjangPergururan TinggiProgram StudiTahun Lulus
1.S2Universitas AndalasIlmu Peternakan2022
2.S1Universitas AndalasPeternakan2021
3.S2

NoKodeMatakuliahSemester
1 EAS163 Teknologi Pengolahan Susu Genap 2025 / 2026
2 EAS165 Teknologi Pengolahan Kulit dan Telur Genap 2025 / 2026
3 ASP125 PANGAN DAN GIZI HASIL TERNAK Ganjil 2025 / 2026
4 FAS113 Fisika Sain Teknologi Ganjil 2025 / 2026

NoJudulTahun

NoJudulTahun

NoJudulJenisTanggal Trebit
1 Physicochemical and microbiological fermented buffalo milk produced by probiotic Lactiplantibacillus pentosus HBUAS53657 and sweet orange juice (Citrus nobilis) Jurnal Internasional Bereputasi 08 Agustus 2022
2 Evaluation of Lactiplantibacillus pentosus Probiotic Fermented Buffalo Milk with Citrus Juice Jurnal Internasional Bereputasi 25 September 2022
3 Selection of Potential Lactic Acid Bacteria as a Candidate Probiotic on Cheese Making by Product Whey Jurnal Internasional Bereputasi 04 Juli 2022
4 Nutritional and therapeutic aspects of fermented buffalo milk produced by Lactiplantibacillus pentosus HBUAS53657 Prosiding Seminar Internasional 01 Agustus 2023
5 Nutrient analysis of dadih from Lintau Regency, West Sumatra, Indonesia Prosiding Seminar Internasional 01 November 2021
6 Examination of Titratable Acidity, pH, Total Lactic Acid Bacteria and Sensory Properties in Whey Fermented with Probiotic Pediococcus acidilactic BK01 Jurnal Internasional Bereputasi 01 Desember 2021
7 Effect of fermented milk Lactiplantibacillus pentosus HBUAS53657 on blood glucose, lipid profiles and inflammation in high-fat diet-induced mice Jurnal Internasional Bereputasi 31 Desember 2023
8 The effect of jicama (Pachyrhizus erosus L.) starch on the properties and probiotic potential of L. plantarum SN13T fermented milk Jurnal Internasional Bereputasi 08 Juni 2024
9 Proximate Analysis of Dadih from Batu Payung Village, Lareh Sago Halaban District, Limapuluh Kota Regency, West Sumatera, Indonesia Prosiding Seminar Internasional 01 Mei 2024
10 Nutrient, total colony, and calory analysis of “ampiang dadiah” in Bukittingi Prosiding Seminar Internasional 01 Mei 2024
11 Characteristics of lactic acid bacteria isolated from dadih produced in Tanjung Bonai, Lintau district, West Sumatra, Indonesia Jurnal Internasional Bereputasi 22 Oktober 2024
12 ANALISIS ORGANOLEPTIK TELUR PINDANG DENGAN PENAMBAHAN DAUN SALAM DAN DAUN JAMBU BIJI PADA VARIASI WAKTU PEREBUSAN YANG BERBEDA Jurnal Nasional Tidak Terakreditasi, namun memiliki ISSN 15 Desember 2024

No Nama HKI Jenis HKI Tanggal Berlaku Pemegang HKI